Editor of Flavour
Summer is finally upon us – a fact celebrated in the latest issue of flavour with festivals, getaways and more.
One highlight of our calendar this summer is Taste of London, with the festival celebrating its 10th anniversary
this year. Come and say hello if you’re visiting the festival, as flavour have their own stand this summer.
For those looking to get away rather than stay at home, have a read of our Jersey feature – while it may not be the first place you consider for a foodie break, we’re even giving you a chance to win a short break without having to spend a penny.
We feel honoured that Fernando Peire – director of The Ivy and maybe familiar to some after fronting The Restaurant Inspector – has furnished flavour with his industry wisdom, and ‘pushing the envelope’ this month is silversmith Andreas Fabian, who seamlessly balances imagination and elegance in his designs.
Last but not least, we’re keen to get your feedback to find out how we can make flavour better. By filling out our reader survey, you’ll not only contribute to improving the magazine, but will have the chance to win a bundle of cookery books. Simply visit www.tinyurl.com/flavoursurvey to take part.